Gelupo
Jacob Kenedy's artisanal gelato shop creates authentic Italian ice cream using traditional methods and premium ingredients. The small storefront offers an ever-changing selection of both classic and innovative flavors.
About Gelupo
Gelupo brings authentic Italian gelato craftsmanship to Soho through meticulous attention to traditional techniques and exceptional ingredients sourced directly from Italy. The compact shop features a classic gelato display case filled with vibrant colors and textures that change daily based on seasonal availability and the chef's inspiration.
Each batch is made on-site using traditional Italian methods, with flavors ranging from perfect renditions of classics like pistachio and stracciatella to innovative creations incorporating British seasonal fruits. The texture achieves the ideal Italian gelato consistency, denser and more intensely flavored than conventional ice cream, with each spoonful delivering pure, concentrated taste.
The shop's minimalist interior focuses attention on the gelato itself, while friendly staff offer generous samples to help guests navigate the tempting selection. Whether seeking a quick afternoon treat or the perfect end to a Soho dinner, Gelupo provides an authentic taste of Italy that has earned recognition from food critics and a devoted following among locals who consider it an essential Soho destination.